I was visiting a friend in Florida recently, and had one of the more unique meals I’ve ever eaten: Thai-Mexican fusion from Nitally’s in St. Pete. They mix Thai curry with Mexican mole, use chipotle in stir fried rice, and put cilantro on everything.
They have a dedicated gluten free menu, which was great since I’m always wary of lurking soy sauce or fillers in curries and Asian food.
We started with the tofu appetizer, which came with peanut and sweet and sour sauce for dipping and fresh cilantro.
For an entree I had red curry tofu tacos, which seemed odd, but were crazy good. There was a ton of fresh cilantro on top, which I love. The corn tortilla/rice/curry sauce combination was unexpectedly addictive, and I ended up eating way more of the huge portion than I anticipated.
I think next time I get Thai food take out I’m going to just dump it on a bunch of tortillas. It’s a whole new way to eat it with no chopsticks required!
Nitally’s
2462 Central – St. Pete (25th St & Central Ave)